Casual, Comfortable, Sustainable Cuisine

We use local and sustainable products whenever possible. Our seafood and meats come from natural waters and sustainable farms. Support local agriculture!

Weekly Specials

  • Kids eat free!
  • Wednesday through Sunday 5-7pm
  • (requires one adult entree purchase per child)
  • Every Night
  • Join us for Happy Hours at our Bar!
    50% of all cocktails, wine and beer
  • (available only at our bar)
  • Sunday Night
  • 50% off all bottles of wine.
  • Live Bluegrass 6-9pm "The Dogpatch Ramblers"
  • Wednesday Night
  • "You choose" 3 course tasting menu - just $35.00
    Design your tasting menu from our entire menu.
    Wine pairings available upon request
  • Thursday
  • BYOB night...
    Bring your own wine or beer. No corkage fee

Latest News

07 May, 2011 Closing Mondays read more...
26 August, 2010 Goose Island Dinner Update read more...
28 October, 2009 Chefs Sanders included in Timeout Chicago's list of 12 cutting edge Chicago epicurians read more...
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- Our Philosophy -

Watch this space for more on food sustainability and consciousness in Cuisine.

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